Neapolitan DOC Pizza Class And Cooking in a Wood Oven at a Local's house
Overview
We only use the original recipe for Neapolitan Pizza. That means that every single ingredient is compliant with the specifications to call it Neapolitan DOC Pizza.
As in the wood-burning oven we use only 100% beech wood and not mixed wood as usual in restaurants, the flavour will be really unique!
What's Included
- Dinner at least 3 different Pizza to eat
- Alcoholic beverages 1 bottle of very good wine (like Amarone or Barbera or Chardonnay) per couple
- Bottled water
- Location is in 5 minutes walking distance from Como center
Meeting Location
Via Paolo Nulli
18, 22100 Como CO, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Together we will make the dough with the best flour and yeast on the market. We will use only real and fresh smoked buffalo mozzarella for the pizza (never entered the refrigerator). We choose the flavors together. I usually prefer Margherita, Margherita with Bolognese ragout, sausages and Friarielli, sausage and baked potatoes, potatoes and porcini mushrooms, parmigiana eggplants. Indicate the 3 flavors chosen in the booking notes. In the wood-burning oven we use only 100% beech wood.
Additional Info
- Confirmation is instant and will be received at time of booking
- Public transportation options are available nearby
- Infants and small children can ride in a pram or stroller
- Infants are required to sit on an adult’s lap
- This tour/activity will have a maximum of 10 travelers
Frequently Asked Questions (8)
Q: What is the cancellation policy for the Neapolitan DOC Pizza Class And Cooking in a Wood Oven at a Local’s house?
Cancellation Policy
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Activity code: C-374658P1
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Reviews
Average 5.00 out of 5 stars based on 3 traveler reviews collected by City Sky Diving and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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